Mr. Dautreuil is the Chief Technology Officer. He holds a B.S. in chemical engineering from University of Louisiana-Lafayette. He has served the poultry industry for the past ten years and holds five industry-related patents. The CMS D3S [Link to Delivery System], his latest patent, provides a new approach to enhanced food safety & worker safety while reducing total cost ownership for poultry processors. Francis spent fifteen years in engineering and operations management in specialty chemicals prior to his current role at Prevenio.